Casa San Francisco

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Lonely Planet review

Around the corner from the eponymous church, San Francisco serves 'pan-Latin' cuisine, including moles (spicy sauce made with chilies, chocolate and served with meat), nachos, pupusas (a cornmeal mass stuffed with cheese or refried beans) and fajitas (marinated and grilled strips of meat served with a flour tortilla and savory fillings), plus a good happy hour with margaritas and a fabulous Sunday brunch ( to ) for nursing your hangover.