Restaurants in Myanmar/Burma
- Sort by:
- Popular
-
A
Monsoon
Inside this classic colonial town house is quite possibly the best Southeast Asian restaurant in Yangon. It’s a fully multicultural affair both in terms of the cuisine, which smoothly mixes the highlights of Burmese cooking with dishes from Thailand, Vietnam, Cambodia and Laos, and the staff, who are a Myanmar-Anglo mix. Often in these jack-of all-trades restaurants the food isn’t that hot, but you needn’t worry about that here. Everything that emerges from the kitchen is exceptional, and the atmosphere is relaxed and cosmopolitan without letting standards of service slip. Many locals consider it a lunchtime-only restaurant but the dinner service is just as good. Upstairs…
reviewed
-
B
Yakiniku Japanese Barbeque
A fun Japanese restaurant where the tables open up to reveal that favourite of men the world over – a barbecue! Yes, the chefs have it easy here because you cook your own meat and so, if you’re a woman and want to eat something vaguely edible then it’s best to go without a man! The menu is full of pictures of what your dinner should, but probably won’t, end up looking like.
reviewed
-
C
Maw Shwe Li Restaurant
This small, friendly, out-of-the-way place is usually crowded with locals, and the curries are excellent and cheap. Shan specialities include pei pot kyaw (sour bean condiment) and hmo chawk kyaw (fried mushrooms). It doubles as a bar and can be a little dark but the food gets plenty of local support.
reviewed
-
D
Maw Shwe Li Restaurant
This small, friendly, out-of-the-way place is usually crowded with locals, and the curries are excellent and cheap. Shan specialities include pei pot kyaw (sour bean condiment) and hmo chawk kyaw (fried mushrooms). It doubles as a bar and can be a little dark but the food gets plenty of local support.
reviewed