Regional restaurants in Chefchaouen
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This magical place overlooking Plaza Uta el-Hammam serves delicious Moroccan staples in a grand setting. Three bright-blue floors include a laid-back lounge, a more formal dining area and a roof-top terrace. The menu – featuring favourites like lamb tajine with prunes and some great cooked salads – is better than average, but this place is really about atmosphere.
This place has a great flavour, with its central dining area and series of secluded booths decked out as Berber tents. Well-cooked Moroccan standards are the order of the day (individual courses can also be ordered), plus a paella that's worth the extra wait. Eat quickly though, as dishes tend to appear while you're still finishing the previous course.