Kir Heres Restaurant
A cut above the rest, this award-winning restaurant is a surprise find in Karak. The chef (and owner), Saddam, is from Karak and he has a passion for food, reflected in the inventive menu. There are ostrich steaks (JD7) and chicken dishes prepared with local herbs (JD5.550). Vegetarians can choose from dishes including fried haloumi (salty cheese; JD2.