Japanese restaurants in Mexico
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A
Sumo
An elegant Japanese restaurant with a feng shui minimalist look and lots of white, beige and tubular steel furniture. The food is Asian-authentic, with a vast menu that includes deep-fried noodles, sashimi, sushi, noodles, tempura and various imaginative tofu dishes. Wind up with a shot of cold sake.
reviewed
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B
Negai
Tijuana's hippest Japanese restaurant is minimalist to the extreme and very popular for its fusion cuisine, which draws more from Japan than Mexico. Sushi, sashimi, teriyaki dishes and a couple of curries are the primary dishes.
reviewed
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C
Sushi Shalala
This long-standing Japanese deli is noted for its authenticity (owner Hiroshi is from Tokyo) and casual atmosphere. Standouts include the tempura and negitoro don (fresh tuna with sesame oil served on a bed of rice).
reviewed
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D
Atarashi Sushi
Air- conditioned Atarashi presents a tasty Mexican angle on Japanese food, offering all sorts of tantalizing – and satisfying – seafood, meat, vegetable and sauce combinations. Delivery service available.
reviewed
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E
Sakura
Intimately lit by lanterns hung over an indoor pool, Sakura serves sushi and a variety of other Japanese dishes. Karaoke nights run from Wednesday to Saturday.
reviewed
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F
Tao
If you need a break from tortillas and tacos, head to this Korean/Japanese eatery for tantalizing tofu, tempura and sushi dishes.
reviewed
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Kucaramakara Sushi Bar and Lounge
On a dusty street, this incongruously hip eatery capitalizes brilliantly on its proximity to the sea, serving super fresh rolls, tempura and sashimi in a contemporary setting.
reviewed
