Lonely Planet review
Guadua’s solid wooden deck sits beneath a thick, soaring palapa roof toward the far southern end of Playa Zicatela, with quirkily constructed loungers on the sands out front. The delicious, attractively presented food is a global fusion with dishes like shrimp coconut curry, cashew couscous and seared tuna with teriyaki sauce. Guadua is also a hip beach lounge, with a good bar and assorted soundtrack. And it recycles waste water and trash.