Showing 1-1 of 1 results
-
Eucalipto
Named after the droopy looking eucalyptus gum tree in the courtyard, this pleasant place conjures up a perkier range of pastas and an array of meat dishes (thankfully, not koala) - from rib eye to T-bone - and a selection of wines, from Chile to France. It's one of the priciest in town, but it's excellent quality cuisine.
Showing 1-1 of 1 results






