Mexican restaurants in Monterrey
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A
Luisiana
Tuxedoed waiters and all the trappings of high-end dining are available at this classic. The meat and seafood menu is a mix of old and new, Mexican and Continental, with choices like cabrito, beef stroganoff, Indian curried shrimp and pato al hono al'orange (duck a la orange).
reviewed
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B
La Casa de Maíz
A bohemian place specializing in corn-based comfort food from southern Mexico, including memelas (thick tortillas with black beans topped with cheese and more), plus quesadillas and tostadas (sandwiches), all served on hand-painted tables.
reviewed
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C
El Rey del Cabrito
Huge landmark restaurant, complete with a revolving crown on top. Your goat arrives at the table still sizzling on a bed of onions, with a large salad and tortillas. Start things off with the principio de fritada (fried blood).
reviewed
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D
Las Monjitas
The waitresses are dressed as nuns and nearly every inch of space is covered in colorful tiles at this bizarre chain restaurant. The food is only so-so, but it’s a fun experience. And, yes; it serves beer.
reviewed
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E
Restaurant La Puntada
This large, simple place with a long list of Mexican items, plus steaks, at fair prices has had a loyal following since 1955. The food is fantastic.
reviewed
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F
Basiko
Another chef-driven place, this one known for mixing in flavors from the owners' native Ensenada.
reviewed
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G
Mi Pueblito
Enjoy filling Mexican standards in this cute little place while using the free wi-fi.
reviewed
