Con Sabor a Tixtla
Escuela de Gastronomía Mexicana
Learn how to cook Mexican dishes from bilingual chefs. Popular classes inlcude pozole (hominy soup), mole poblano (chicken in a chili...
Mexico Soul & Essence
Customized culinary/cultural excursions by Ruth Alegría, one of the city’s foremost food experts. She can arrange dining outings, market...
The Mexico City government rents commuter bikes to visitors on a daily and weekly basis. You'll need a Visa or MasterCard for the...
Tom’s Leather Bar
For those who dare to get medieval, Tom’s provides the props, with heraldic shields and candelabras highlighting a decidedly decadent...
Por Siempre Vegana Taquería
Vegans can join in the street-food action with soy and gluten taco versions of al pastor, loganiza and chorizo. The late-night...
Chiapas 206 · interesting places nearby
Con Sabor a Tixtla information
The home-cooked goodness of retired school teacher Enedina Bello González draws on two generations of family recipes from Tixtla, Guerrero. Specialties in this colorful Roma eatery include pozole (hominy soup) and chiles rellenos tradicionales de Tixtla (Tixtla-style stuffed chilies).