Other restaurants in Chihuahua
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A
Botero’s
Botero’s is brightly contemporary in both its adventurous Chihuahua-meets-Europe cuisine and its bi-level, window-walled design. Steaks, seafood and pasta (in sauces, such as smoked salmon and vodka) head up the menu; lighter options include salads with ingredients such as mango and goat cheese, and some truly tempting tentaciones (temptations). It does a big M$90 breakfast buffet, too.
reviewed
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B
La Casona
The city’s top out-to-dinner experience is at this 19th-century mansion once owned by prerevolutionary potentate Luis Terrazas. Polished waiters in black ties and waistcoats serve up steaks, seafood, pasta and an ample wine list in a fairly formal atmosphere. Breakfasts are great.
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