El Taco de Huitzilopochtli

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  • Address
    Av de Las Rosas 242, Valle Verde
  • Phone
    174 2381

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Lonely Planet review

It's worth planning your visit to Ensenada around this restaurant's opening hours. For 32 years it has been serving its mouthwatering mixiote, a unique Texcoco-style dish of lamb wrapped in maguey leaves and cooked for 16 hours in mesquite-fired ovens. Other dishes include tlacoyos (thick, stuffed tortillas in green chili sauce), romeritos (nopal cactus, potatoes and shrimp in a bowl of chocolaty, spicy mole ) and huauzontles (a stuffed and battered broccoli-like vegetable in red sauce).