Mi Casa

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Lonely Planet review

In a flower-festooned patio across from Parque Amelia Wilkes, Mi Casa serves excellent dishes from around Mexico, complete with warm tortillas made freshly on the premises. Dishes range from jumbo shrimp with tamarind sauce or pulpo al ajillo (baby octopus sautéed in garlic and butter) to chile en nogada, a Puebla specialty of poblano chilies stuffed with meat and smothered in a walnut cream sauce. You can't go wrong here.