Japanese restaurants in West Of Tokyo

1. A Map

   Gorosaya

   • Izu Hantō, Japan
   • Restaurants › Japanese

   Elegant, understated ambience and fantastic seafood. Try the simmered fish, usually a whole red snapper (kinmedai) in a delicate, sweet and salty broth. The Isōjiru soup is made from over a dozen varieties of shellfish and looks like a tide pool in a bowl. Look for the wooden fish decorating the entrance and come early for lunch.

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