Singaporean restaurants in Tokyo
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Hainan Jeefan Shokudō
This cosy, white-walled ‘hawker-style Asian canteen’ is a small slice of Singapore near Roppongi Hills. Hainan-style chicken rice, Singapore’s national dish, is the speciality; the steamed chicken and rice spring to life with the addition of accompanying sauces (detailed eating instructions offered), alongside other sprightly dishes. It’s located in the alley behind the market ‘Foo:d magazine’.
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