restaurants / Japanese

Lonely Planet review

Located in a district increasingly becoming dominated by chain pubs, this traditional izakaya is perfect for all of your dining and drinking needs, especially since there are on-call shōchū consultants to help you match your meal to your booze. Although there isn’t an English menu, the speciality here is charcoal-grilled meats and seasonal vegetables…not so difficult. It’s across the street from Café de Crie.