Indian restaurants in Tokyo
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A
Nair's
Like Japan's foremost living novelist, Murakami Haruki, Nair's was born in 1949, signalling a shift in tone in postwar Tokyo. Though curry restaurants are now a dime a dozen, this was one of the first to introduce naan and cardamom to Tokyo. Since quality midrange fare is a rare find in Ginza, this neighbourhood landmark tends to be extremely busy, though the crowds blend with the Bollywood music to create a festive atmosphere.
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B
Nirvana New York
Upmarket Tokyo Midtown’s signature Indian eatery is shiny and sceney. Nirvana’s butter-chicken curry has fans all over town. If dinner’s a bit pricey, the lunch buffet (¥2000) is practically a steal; the half-dozen desserts alone would cost that much elsewhere. In warm weather, order a beer and preen like a pasha on the terrace overlooking the little people on Midtown Garden.
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C
Delhi
Tropical cultures tout the numerous benefits of eating spicy foods; among them, the flushing of toxins when one begins perspiring with the endorphin rush (or pain, as the case may be). For those who like it hot, Delhi serves a fiery Kashmir curry. Patrons with milder tastes will find equally delicious options on the menu.
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D
Moti
Loved by local expats, Moti maintains a loyal base of foodies who come for the set lunches and well-seasoned curries. Settle into one of the comfortable booths and watch as first one embassy staffer and then another comes and goes. Moti can fill to the rafters around noon.
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Moti, Minato
Loved by local expats, Moti maintains a loyal base of foodies who come for the set lunches and well-seasoned curries. Settle into one of the comfortable booths and watch as first one embassy staffer and then another comes and goes. Moti can fill to the rafters around noon.
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E
Khazana
Come early to snag one of the coveted tables out on the deck for maximum sensory pleasure. This Indian restaurant serves a good all-you-can-eat buffet lunch and has a fair amount of vegetarian options on the menu.
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