Our favourite street market in Shikoku, 300 years old, takes place every Sunday along the main road leading to the castle. Colourful...
Famille Horse Shoe Bar
Pull up one of five stools in the heart of the food market and watch the world go by as the young owner plies you with wisdom and...
Some hundred or so mini restaurants specialising in everything from gomoku rāmen (seafood noodles) to takoyaki (octopus balls)...
Lonely Planet review
Kōchi-jō is one of just a dozen castles in Japan to have survived with its original tenshu-kaku (keep) intact. The castle was originally built during the first decade of the 17th century by Yamanouchi Katsutoyo, who was appointed daimyō by Tokugawa Ieyasu after he fought on the victorious Tokugawa side in the Battle of Sekigahara in 1600. A major fire destroyed much of the original structure in 1727, and the castle was largely rebuilt between 1748 and 1753.
The castle was the product of an age of peace – it never came under attack, and for the remainder of the Tokugawa period it was more like a stately home than a military fortress.