Japanese restaurants in Kōbe
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This Kōbe institution serves a peculiar Japanese speciality known as yōshoku: Japanese versions of Western food like steaks and pork cutlets. It's pretty much what the Japanese imagined Westerners ate morning, noon and night when they first started showing up in those black ships. If you're in the mood for something heavier than noodles and rice, this might satisfy. The sign out front has a hilarious picture of two 'barbarians' who look like they could really go for a nice steak.
reviewed
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Shokutakuya
Near Kōbe City Hall, this simple basement izakaya/restaurant serves filling sets of typical Japanese favourites like the tonkatsu gozen (fried pork fillet set). There's a picture menu and a small English sign on street level (it's at the corner).
reviewed
