Tarafuku
Tarafuku
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Lonely Planet review for Tarafuku
Ambitious, young gourmets have turned the izakaya (Japanese pub) concept on its head, installing a stainless-steel kitchen in a falling-down house. Fusion dishes include airy potato croquettes in a fried tofu crust; tomato and eggplant au gratin; house-cured ham, or beef in wine sauce. There are 150-plus varieties of wine, plus shochu, sake and 50-plus cocktails. It's diagonally across from both Toyoko Inns.







