Taverna San Lio
Chiesa di San Lio
Giandomenico Tiepolo sure did know how to light up a room. Duck into the atmospheric gloom of San Lio's baroque interior and, as your...
Go home happily hoarse after another chaotic night at the Flying Dutchman, where study-abroad students mingle easily with local...
Osteria di Santa Marina
Don’t be fooled by the casual piazza seating: this restaurant is saving up all the drama for your plate. Each course of the €75 tasting...
Lonely Planet review
Modern without losing Venice’s essential quirkiness, the seafood dishes here are delicately handled: think scallops infused with thyme or a tuna steak in a clam and lobster sauce. The veal with ricotta is also tempting. Low tables encourage diners to lean towards one another conspiratorially, amoeba-shaped lamps set the mood for free-form conversation, and huge windows let you in on the catwalk action outdoors.