Sardinian restaurants in Cagliari
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A
Dal Corsaro
A classic of Cagliari's fine-dining scene, Dal Corsaro attracts the glad-rag scenesters who want to be seen. Stiff white tablecloths, silver wine buckets and elegant couples murmuring over floral arrangements set the scene for some outrageously good food, while white-smocked waiters provide impeccable service.
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B
Ristorante Italia
Across from the hotel of the same name, the Italia has the same dated atmosphere. It's divided into two parts: the so-called bistro, which serves up cheap meals, and the 1st-floor restaurant, which has pretensions to grandeur. It's well regarded locally, especially for its fish dishes - try the cassita de pisci (fish soup).
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C
Spinnaker
This is one place at Poetto where you'll be guaranteed a refined dining experience. It operates on two levels: a cheap and cheerful pizzeria downstairs, and a chic 1st-floor terrace restaurant overlooking the boats bobbing in the marina. It serves up all the local favourites alongside specialities like vegetable-and-prawn couscous.
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D
La Vecchia Trattoria
Ignore the gaudy sea-themed décor - think hanging nets and fishing paraphernalia - and enjoy an excellent meal at this local favourite. It's located in a pretty spot in the shadow of the Chiesa di San Michele and specialises in Cagliaritani cuisine, combining the flavours of terra e mare (land and sea).
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E
Ristorante Flora
Marble fireplaces, handsome dressers and gold-framed pictures make Flora feel like a rather grand private dining room. Dishes are strictly seasonal, and the maître d' offers excellent recommendations paired with suitable wines. This is great service in elegant surroundings.
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F
Ristorante Quattro Mori
Here you can enjoy fine Sardinian dishes in one of the city's long-standing culinary bastions. It's regularly packed to the rafters with noisy, contented diners, so reservations are essential.
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