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Arancia Blu
The Blue Orange, a laid-back, softly lit, contemporary-chic bistro, is the place to head for creative vegetarian food. It offers dishes such as ravioli stuffed with ricotta, black olives, pistachio and orange, and has a great wine list of more than 400 choices. The chocolate-tasting menu is a nice touch.
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Margutta Ristorante
Vegetarian restaurants in Rome are rarer than parking spaces, and this black-, red- and grey-toned place is an unusually chic way to eat your greens. Most dishes are excellent, there's an impressive wine list and staff are friendly and bilingual. Around 70% of ingredients used are organic, all pasta and desserts are homemade, and - vegans rejoice! - it also offers a four-course vegan menu.
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