Obikà
Obikà
0
Lonely Planet review for Obikà
This sleek place resembles a sushi joint, but with mozzarella rather than fish. The name means ‘here it is’ in Neapolitan dialect, and the white stuff arrives fresh daily at 8am. Try the burrata (mozzarella-like cheese filled with cream). There’s a good brunch. Ancient-meets-modern décor mixes columns and an underlit floor. Aperitivo (7pm to 9pm) costs €8.








