Must-see restaurants in Italy

  • Pane & Vino

    Todi

    It simply doesn't get any more Umbrian than this: a lovely, warm interior with tables set on a rough wooden floor and wall dressers packed with wine…

  • Agriturismo La Colti

    Costa Smeralda

    Calling all carnivores (or anyone seeking a break from seafood)!: skip lunch and save your appetite for a full-on Sardinian feast at this rustic farmstead…

  • M.A.T.E.S.

    Mediterranean Coast

    For traditional Sicilian fare in cosy, rustic surroundings, head for this family-owned and highly recommended Slow Food restaurant in Caltabellotta's…

  • Pecora Nera

    Agropoli

    Agropoli’s self-proclaimed ‘black sheep’, Pecora Nera has emerged as a new challenger for the title of the town’s ‘best pizza’ and they might just be on…

  • La Rucola 2.0

    Sirmione

    Calf brains, sea urchins and pigeon breast are some of the more exotic offerings at this Michelin-starred affair tucked behind Sirmione's castle. The…

  • Ristorante Duomo

    Ragusa

    Widely regarded as one of Sicily's finest restaurants, Duomo comprises a cluster of small rooms outfitted like private parlours behind its stained-glass…

  • Neve di Latte

    Rome

    Behind the MAXXI gallery, opposite the tram terminus, this out-of-the-way gelateria may well be the best in Rome. There are few exotic flavours; rather…

  • Al Fogher

    Central Sicily

    This is one of central Sicily's top restaurants, serving sophisticated modern cuisine to a demanding and appreciative clientele. It's about 3km out of…

  • La Brasserie de Bon Bec

    Valle d'Aosta

    In a warmly lit dining room adorned with old farm tools and glossy oil paintings, Bon Bec serves up outstanding mountain cuisine. Start off with house…

  • Manna

    Noto

    Divided into a hip front bar and sultry back dining rooms, Manna wows with its competent, contemporary creations. Premium produce dictates the menu, which…

  • A Cannata

    Salina

    Meals are built around locally sourced produce and seafood caught fresh daily by owner Santino at this unassuming but excellent restaurant, run by the…

  • Pescheria I Masenini

    Verona

    Located on the piazza where Verona's Roman fish market once held sway, softly lit Masenini quietly serves up Verona's most imaginative, modern fish dishes…

  • Fuorimodena

    Vicenza

    Two hundred kilometres separate Vicenza and Modena, but enter this restaurant and you’ll enjoy the finest Emilian cooking courtesy of Lorenzo Roncaccioli,…

  • Al Cantinone

    Lake Garda West Bank

    It's well worth heading just a few streets back from the waterfront to track down this friendly neighbourhood trattoria, home to gingham tablecloths,…

  • Il Sarchiapone

    Tyrrhenian Coast

    Local families and tourists alike flock to Il Sarchiapone for its phenomenal fresh seafood, served with good cheer in an unpretentious mustard-yellow…

  • MINT Cucina Fresca

    Polignano a Mare

    Offering a fresher, lighter and often vegetarian alternative in Polignano a Mare, MINT's concise menu focuses on a few dishes done very well. Highlights…

  • In Un Angolo di Mondo

    Ionian Coast

    South of Acireale, this snug, organic, family-run pizzeria creates outstanding wood-fired pie. Prices may be higher, but so is the quality. The bases are…

  • L'Alimentare

    Udine

    A bright, young, cool, casual and friendly addition to Udine's dining scene, L'Alimentare serves up eat-in or takeaway meals that strike out beyond the…

  • Trattoria da Pina

    Vulcano

    With sea-blue tablecloths and an intimate outdoor porch overlooking the black-sand beach at Vulcano's southern tip, this down-to-earth trattoria serves up…

  • Novecento

    Spoleto

    An oasis of modern design, this self-styled 'casual' restaurant marries kooky decor, including a canoe on the wall and colourful hanging lamps, with…

  • Trattoria al Porto

    Lake Como

    In the sleepy village of Careno, this charming spot serves up excellent lake fish. When the wind is high, take refuge in the atmospheric stone-walled…

  • Su Gologone

    Eastern Sardinia

    Nestled at the foot of mountains, this rural retreat is a delight, with a bougainvillea-draped terrace for balmy evenings. The local Cannonau red goes…

  • Malvasia

    Vulcano

    After years selling open-faced sandwiches from a cart near Vulcano's port, jovial owner Maurizio Pagano opened this popular restaurant and wine bar in…

  • Toni del Spin

    Treviso

    This trattoria has been a reference point since 1880, and the original wood-panelled dining room is reassuringly full of diners hunched over silky plates…

  • La Rustica

    Enna

    Slow Food stalwart La Rustica ticks all the right boxes: off the tourist trail, popular with locals and run by a couple passionate about classic local…

  • Metamorfosi

    Rome

    This Michelin-starred Parioli restaurant provides one of Rome's best dining experiences, offering international fusion cuisine and a contemporary look…

  • Ristorante Milano

    Verbania

    The setting really is hard to beat: Milano directly overlooks Pallanza's minuscule horseshoe-shaped harbour (200m south of the ferry jetty), with a…

  • Prè de Costa

    The Dolomites

    Housed in an old barn with a stunning mountain backdrop, the Crazzolara family's farm-to-table gem is a long-standing local favourite. Chef Norbert…

  • Osteria Della Tonnara da Andrea

    Sulcis

    Located at the waterfront's southern end, this charming restaurant is one of the best places to taste the local tuna (though it's only available fresh in…

  • Ristorante Mondschein

    Sappada

    Presided over by the meticulous Paolo Kratter, who wears his embroidered leather lederhosen with tremendous style, Mondschein is a stunning restaurant…

  • Punta Lena

    Stromboli

    For a romantic outing, head to this upscale waterfront restaurant with cheerful blue decor, lovely sea views and the soothing sound of waves lapping in…

  • Gay-Odin

    Naples

    Not so much a chocolatier as an institution, Gay-odin concocts some of the city's finest cocoa creations, including oh-so-Neapolitan chocolate 'cozze' …

  • Osteria Le Servite

    Lake Garda

    Tucked away in Arco's wine-growing region, this elegant little osteria (tavern) serves dishes that are so seasonal the menu changes weekly. You might be…

  • La Pineta

    Central Coast & Elba

    For memorable seafood and fish dishes reserve a table at this celebrated, Michelin-starred ristorante by the sea in Marina di Bibbona, 10km west of…

  • Dopolavoro La Foce

    Val d'Orcia

    The founding members of this 1939 dopolavoro (recreational club) would be amazed to see its recent transformation. A stylish interior makeover has endowed…

  • Minotauro

    Taormina

    Tiny Minotauro has an epic reputation for its calorific, made-from-scratch treats. Scan the counters for old-school tempters such as artful marzipan,…

  • Pepenero

    Northwestern Tuscany

    Chef and TV star Gilberto Rossi is one of the new breed of innovative Tuscan chefs using traditional products to create modern, seasonally driven dishes…

  • A Quadara

    Salina

    Since opening in 2018, Malfa's newest restaurant has won a loyal following for its delicious, authentic Aeolian cuisine. The menu abounds in seasonal…

  • Trattoria Lo Romanì

    Alghero

    Many Alghero restaurants serve porcetto, Sardinia's classic spit-roasted pork, but few places cook it to such buttery perfection. The crackling is spot on…

  • La Cambusa

    Western Sicily

    The finest Sicilian cheeses and artisan sauces, cured, roasted and marinated meats, veg dishes and breads tempt at this gastronomic butcher's shop and…

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