Enoteca restaurants in Italy
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A
Ca’ de Vèn
Yes, it’s touristy, but the atmosphere’s wonderful at this cavernous enoteca -cum-restaurant in a 15th-century palazzo with frescoed domes, vaulted brick ceilings and chequerboard marble floors. Regional specialities are complemented by an encyclopaedic wine list.
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B
Boccadama
Mobbed by tourists during the day, this place and its location are best appreciated in the evenings when the locals reclaim them. There's a small menu of light and original dishes to complement the standard enoteca fare. The young staff are warm and friendly, and you can choose from hundreds of wine labels.
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C
Bottega del Vino
Wine is the primary consideration at this historic enoteca (wine bar) with backlit bottles above the bar, and you’ll find your sommelier will gladly recommend a worthy vintage for your lobster crudo salad, Amarone risotto or suckling pig – some of the best wines here are bottled specifically for the Bottega.
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D
L’altra Pharmacia
This rustic wine bar has extended kitchen hours and serves up hearty Milanese dishes to a happy band of locals and expats. Known for meat dishes, Friulian wines and, on a cold winter’s night, its excellent range of grappa.
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E
La Cantina di via Mussi
Eat carpaccio tuna or octopus and a well-priced bowl of pasta beneath shelf after shelf of wine at this sweet neighbourhood favourite.
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F
Enoteca Gustavo
Snacks include bruschetta and a plate of cheese with honey to go with your choice from the impressive selection of wines.
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G
Enoteca Miriade di Sapori
This little enoteca offers good wines for tasting in convivial surrounds.
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H
La Cantina
Not only is this well-priced restaurant fabulous - a stately interior with a lovely outdoor terrace for summer dining - but there's also an adjacent magazzino (shop) where you can sample and buy the area's best wine, olive oil and treats. Try the delicious trout with local fagiolina.
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