Other restaurants in Rimini
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A
Casina del Bosco
For fast food, nothing beats a piadina, a toasted half-moon of unleavened bread with a savoury filling – Romagna’s retort to the wrap. This immensely popular eatery has built its clientele over 30 years by keeping things simple: piadine, salads, beer, wine and ice-cold desserts. Bask on the patio with a draught hefeweizen (wheat beer) while you wait for the guys at the grill to do their thing.
reviewed
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B
Osteria i Teatini
Described by its owner as a ‘free people’s place’, this artsy, atmospheric joint is part restaurant, part bar and part alternative nightspot, with eclectic jazz-classical DJ sets on Friday nights and live music on Saturdays. Drink in the wonderful vaulted stone cellar or eat on the outdoor deck in the leafy square outside.
reviewed
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C
Osteria Dë Börg
A homely osteria in the old fishing quarter, this place is what eating in Italy is all about: simple, honest food made with local ingredients and served in unpretentious surroundings. Second courses revolve around meat, from stuffed rabbit to steaks grilled on an open fire and seasoned with rosemary and sea salt.
reviewed
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D
Brodo di Giuggiole
Tucked down an alley off Piazza Tre Martiri, this intimate spot is great for an elegant night out, with its wood-panelled dining room, lanternlit plank terrace and an ever-changing menu featuring some of the freshest, best-prepared fish in town. Reservations are recommended, especially on live-jazz Tuesdays.
reviewed
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E
Gelateria Pellicano
This Rimini-based, five-store chain makes some seriously good ice cream. Try the pinoli (pine nut), with toasted whole nuts on top.
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