Restaurants in L'aquila
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A
La Matriciana
A bustling trattoria with a no-frills approach and an appreciative clientele. Huge steaming bowls of pasta and filling meat dishes are the order of the day along with robust red wine and unpretentious desserts. According to Italian custom, fish is served on Fridays.
reviewed
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B
Trattoria del Giaguaro
Even on a wet Monday in March this place is packed at lunchtime. Locals come here for tried and tested staples such as ossobuco (veal shank) and lasagne. For a meat-free main course the grilled scamorza (smoked cheese) is a tasty alternative.
reviewed
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C
Trattoria da Rino
With nonna in the kitchen and the grandkids running about, a meal here is about as close as you'll get to eating in a local home. There are no surprises on the menu, just hefty portions of warming Abruzzo classics and basic red wine.
reviewed
