Israeli restaurants in The West Bank & Gaza Strip
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Abu Shanab
Succulent lamb chops and traditionally butchered shish kebab are said to turn vegetarians around, but there's plenty of meatless mezze. The kofta (mincemeat and spices grilled on a skewer) is not overly seasoned (nothing to hide!). Moustachioed brothers (hence the name) give special attention to out-of-towners.
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