Asian restaurants in Ireland
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A
Diep le Shaker
Diep le Shaker is a modern, light-filled space that is tucked down an alley off prestigious Pembroke St. It is popular with the local business crowd, establishment movers and shakers, and people generally consumed by their own self-importance. It’s the ugly side of the Celtic Tiger. The predominantly Thai grub is inventive and excellent, but you get the impression you’re paying for the company and it ain’t worth it.
reviewed
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Victoria Hall Restaurant
The locals' favourite for food, this graceful old parochial hall has had a thoroughly modern makeover and now has a stylish minimalist interior, with a lovely 1st-floor dining area. The open kitchen churns out excellent Asian- and European-inspired dishes, with bento boxes (€15.50) and boxty (a traditional potato pancake) wraps with Thai fillings (€11), the speciality at lunch.
reviewed
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B
Café Mao
Mao’s often spicy mix of Vietnamese and Thai specialities, cooked to order and served with a musical soundtrack that declares its super-cool credentials. Dubliners could feast on the likes of nasi goreng and bulkoko – best enjoyed alfresco in fine weather. A long-time favourite of the trendy lunchtime crowd.
reviewed
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Wau Asian
Extensive Chinese, Malaysian, Indonesian and Thai dishes. Afterwards, pop into the Sally Rodgers pub below.
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