Restaurants in Central County Down
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Plough Inn
This fine old pub, with its maze of dark wood-panelled nooks and crannies, has been offering 'beer and banter' since 1758. It serves gourmet bar lunches – how about tempura of pheasant and wild duck with sesame, ginger and Asian leaves? – and also offers fine dining in the restaurant around the back, where stone walls, low ceilings and a roaring fireplace make a cosy setting for a menu ranging from wood pigeon to rack of lamb.
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Hillside Bar & Restaurant
This is a homely pub serving real ale (and mulled wine beside the fireplace in winter), with live jazz Sunday evenings and a dinky wee beer garden in a cobbled courtyard out the back. The upstairs restaurant offers formal dining, with crisp white table linen and sparkling crystal, and a menu offering dishes such as lobster tart, roast quail, venison and steak.
reviewed
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Hillside Bar & Restaurant
This is a homely pub serving real ale (and mulled wine beside the fireplace in winter), with live jazz Sunday evenings and a dinky wee beer garden in a cobbled courtyard out the back. The upstairs restaurant offers formal dining, with crisp white table linen and sparkling crystal, and a menu offering French/Irish cuisine.
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