Showing 1-4 of 4 results
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Café Papa
This deli-cum-café serves good coffee, cakes, home-baked bread and gourmet sandwiches, and does bistro dinners on Friday and Saturday evenings when you can bring your own wine.
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Manor Park Restaurant
Crisp white linen and silver candlesticks complement a cosy olde-worlde décor of red-brick walls, parquet floors and Persian rugs in this atmospheric French restaurant. The menu runs the gastronomic gamut from frogs legs fricassee to local pollan and eel, with a wine list as long as the Loire. There's a two-course set menu for £21 , available mid-week only.
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Stage Bar & Bistro
This stylish little place is a chilled-out haven of coffee- and cream-coloured sofas and chairs in the theatre lobby, with a menu that offers some tasty vegetarian dishes - try vegetable tempura with teriyaki dip - as well as pork chops with cabbage and bacon, and fillet of salmon with cheese and herb sauce.
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Uluru Bistro
The Aussie chef at Uluru brings a bit of antipodean flair to Armagh, with a fusion menu that ranges from Thai-style hot-and-sour chicken broth to marinated, char-grilled kangaroo, plus some local favourites such as beer-battered fish and chips.
Showing 1-4 of 4 results
