Middle Eastern restaurants in Dublin
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A
Silk Road Cafe
Museum cafes don’t often make you salivate, but this little Middle Eastern–North African–Mediterranean gem is the exception. The menu is about two-thirds veggie, with Greek moussaka and spinach lasagne house specialities complementing the deep-fried chickpeas and hummus starters. For dessert, there’s Lebanese baklava and coconut kataïfi (angel-hair pastry). All dishes are halal and kosher.
reviewed
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B
Zaytoon
Fast food without the guilt? Absorb the booze with a late-night stop at the city’s best kebab joint, the best place to feed the munchies on the way to bed.
reviewed
