Brasserie Sixty6

restaurants / Fusion

Brasserie Sixty6 information

Dublin , Ireland
66 South Great George's St
Getting there
Bus: all city centre
More information
mains €18-31
Opening hours
8am-11.30pm Mon-Sat, from 11am Sun
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This New York–style brasserie's specialty is rotisserie chicken, done four different ways at any given time. Its meat-heavy menu also includes the likes of lamb shank and a particularly good bit of liver. For that special occasion, there's a whole roast pig (€300), but you need to order seven days in advance and be in a group of eight.