Dublin Restaurants

Balzac

#171 of 629 things to do in Dublin

#116 of 633 restaurants in Ireland

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  • Address
    • 35 Dawson St
  • Phone
    • 01 677 8611
  • Price
    • mains €18-30
  • Hours
    • 6-11pm

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Lonely Planet review for Balzac

It’s official: one of the best chefs in Ireland is Paul Flynn, who made his name with the simply stunning Tannery in Dungarvan, County Waterford. His first Dublin venture will only serve to cement his growing reputation. The elegant old-world dining room is a fitting setting for the superb cuisine on offer; how about oysters mignonette followed by champagne and truffle risotto?

 

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