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Café Sol
Noel McCarron, the proprietor, lists the local sources for many of the foods used on the seasonally changing menu. The bold and edgy artwork on the walls, like the food, shows surprising combinations. There are more flavours and elements than you might expect but it all works together in symphonic harmony. Three-course set menus are great value.
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Edward Langton's
Langton's is an enormous, snazzy pub with a good restaurant that seems able to seat much of the town. Certainly most everybody's here for Sunday lunch when tipsy blondes totter past gossiping grannies. The food is trad Irish; expect bowls of boiled potatoes and veg to come in never-ending supply.
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