Restaurants in Northern Kerry
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A
Genting Thai
It's the real deal here at this little bistro. The menu is actually Thai (without a lot of interloping Chinese dishes) and is both perfectly spiced and often spicy: if your tongue's deadened by Irish cooking, you'll love the many dishes rated with three chillies on the menu.
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Restaurant David Norris
Norris' modern façade is uninspiring, but inside the décor is stylish and the menu exciting. Starters such as crisp-fried calamari are terrific. The emphasis is on steaks and shanks, but vegetarians and fish fanciers have delicious options too. A four-course early bird special is available until 19:00 Monday to Friday.
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Harty's Lounge Bar
Despite its svelte appearance, this modernised Tralee institution serves no-nonsense nosh, but with tagliatelle joining beef and Guinness stew on the menu. It was the birthplace of the Rose of Tralee festival in 1959.
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Woulfe’s Horseshoe Bar
Enjoy the cosiness of the downstairs bar or the upstairs restaurant at this long-established place, which features window gnomes. The menu offers a full range of pub standards including an array of daily roasts.
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Chopin's Cafe
Irish-as-it-gets specialities at this cute little red box of a cafe include bacon and cabbage with white sauce and baked cod with tartare sauce, plus homemade beef burgers laced with onions, while international options range from frittatas to lasagnes.
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E
Denny Lane Cafe
Entered via a narrow lane, this modern cafe is great for snacks like loaded potato skins or warm brie salad, as well as more filling meals such as pan-friend sirloin steaks.
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Finnegan's Cellar Restaurant
In a low-beamed Georgian cellar with candles on the intimate tables, Finnegan's serves reasonably priced, traditional meat and fish dishes given a twist by unusual sauces, herbs and dressings.
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Mozart's
Not content with composing Don Giovanni, he's inspired a bistro in Tralee. Mozart's is great for a daytime bite, serving burritos and baps, focaccias and croissants.
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Áines Café & Wine Bar
Lots of salads, steaks, hot specials and cute little sandwiches. Heaters over tables outside make trying to affect that Continental lifestyle palatable.
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La Scala
A popular Irish-Italian eatery where locals banquet on pizza and pasta, sizzling fajitas and meatballs. Breakfast is served until 17:00.
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Mai Fitz's
A pleasant, small pub serving chowder, breaded mushrooms and the like. After 15:00, solider dishes like Dingle Bay scampi are available.
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Grape & Grain
A stylish, burgundy-coloured place for lunch or a coffee with sandwiches, salads, hot specials and cakes.
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Farmers Market
Listowel’s farmers market is held on the Square as markets have been for centuries.
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Manna Organic Store
Organic produce, groceries and various feel-good potions and lotions. Wheatgrass grows in the window.
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Grape & Grain
In addition to coffee and cake, perennial cafe fare at this stylish, burgundy- and green-coloured place includes big salads served with garlic bread and sandwiches with salad, nachos and dip.
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French Flair
Crispy crêpes, melt-in-your-mouth quiche and tartiflette (traditional potato, bacon and melted reblochon cheese dish from the French Alps) are among the dishes that almost convince you that you've arrived in France, and its charming decor does nothing to dissuade you from the illusion.
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Farmers Market
Tralee's farmers market sprawls across the main square. Days vary, but it's usually busiest on Saturdays.
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Allo's
This popular spot is best known for its bar/bistro, whose interior of reused architectural items and wood create a traditional feel. Global influences range from tempura of oysters with coconut and lemongrass to tandoori- and coriander-marinated cod. The wine list is excellent. Three comfy rooms with private bathrooms are tucked upstairs.
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Aines Cafe & Wine Bar
Now a daytime-only operation, this is nevertheless a cosy little spot with Elvis on the stereo, Audrey Hepburn posters on the walls and a view of kids kicking footballs on the Square out the front.
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