Restaurants in Baltimore
- Sort by:
- Popular
-
Casey's of Baltimore
At Casey's your food comes with fantastic views, whether you call in for breakfast, sandwiches or a tasty dinner. Seafood includes mussels fresh from the hotel's own shellfish farm in Roaringwater Bay, and the hotel specialty, crab claws in garlic butter.
reviewed
-
La Jolie Brise
Part of the Youen Jacob empire that also owns the Waterfront next door, this casual restaurant does excellent food. Enjoy meals (delicious thin-crust pizza and fish and chips) at the plethora of picnic tables on the square in front of the Waterfront guesthouse.
reviewed
-
Chez Youen
This Breton-inspired restaurant was the town's gourmet pioneer and it's still as good as ever. The luscious shellfish platter (€50), containing lobster, prawns, brown crab, velvet crab, shrimps and oysters, offers the chance to sample shellfish at its unadorned best.
reviewed
-
Glebe Gardens & Café
The beautiful gardens here are an attraction in themselves; lavender and herbs add fragrant aromas that waft over the tables inside and out. Food is simple and fresh, sourced from the gardens and a list of local purveyors.
reviewed