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Baltimore

Restaurants in Baltimore

  1. Casey's of Baltimore

    At Casey's your food comes with fantastic views, whether you call in for breakfast, sandwiches or a tasty dinner. Seafood includes mussels fresh from the hotel's own shellfish farm in Roaringwater Bay, and the hotel specialty, crab claws in garlic butter.

    reviewed

  2. La Jolie Brise

    Part of the Youen Jacob empire that also owns the Waterfront next door, this casual restaurant does excellent food. Enjoy meals (delicious thin-crust pizza and fish and chips) at the plethora of picnic tables on the square in front of the Waterfront guesthouse.

    reviewed

  3. Chez Youen

    This Breton-inspired restaurant was the town's gourmet pioneer and it's still as good as ever. The luscious shellfish platter (€50), containing lobster, prawns, brown crab, velvet crab, shrimps and oysters, offers the chance to sample shellfish at its unadorned best.

    reviewed

  4. Glebe Gardens & Café

    The beautiful gardens here are an attraction in themselves; lavender and herbs add fragrant aromas that waft over the tables inside and out. Food is simple and fresh, sourced from the gardens and a list of local purveyors.

    reviewed