Café restaurants in Kermanshah
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Homa
Combining the atmosphere of a teahouse with the calm elegance of an upmarket restaurant, Homa has embroidered tablecloths and blue-brick dining niches ranged around a gently trickling fountain. Though not a patch on homemade equivalents, the semi-sweet fesenjun (IR30,000) is ideally complemented by their acidic dugh (churned sour milk or yogurt mixed with water).
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