Kabab Corner

restaurants / Indian

Lonely Planet review

This is the place for meat eaters who are tiring of South Indian vegetarian food. It doesn't look much from the outside, but here you can tear apart perfectly grilled and spiced chunks of lamb, chicken and, if you like, paneer, sopping up the juices with pillowy triangles of naan. The ₹640 tandoori platter is exceptionally good for a group; if there are fewer than four of you, it may defeat you.