Holiday on the Menu

activities / Courses & classes

Holiday on the Menu information

Panaji , India
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courses from US$169
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London-based Holiday on the Menuoffers a high-endrange of Goan cooking holidays, ranging from a Saturday ‘Curry Morning’ (US$169) and a Thursday ‘Vegetarian Morning’ (US$219) to a whole-week program (US$1789) including trips out to a spice plantation and a local market, and accommodation in the picturesque village of Betim, just across the river from Panaji.