Vegetarian restaurants in Bodhgaya
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Swagat Restaurant
This is a really good choice with an innovative menu of veg and non-veg dishes, such as mutton badam pasanda (mutton stuffed with almonds and cooked in an almond gravy), Portuguese-style fish and a creamy malai-kofta (fried cottage-cheese dumplings served in a spicy tomato and onion based gravy).
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