Restaurants in Húsavík
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Gamli Baukur
The lovely timber-framed restaurant-bar serves excellent food (juicy burgers, succulent fish soup and a zingy curry bouillabaisse) and flavourful coffee among shiny nautical relics. Live music and a sweeping terrace makes it the most happenin’ place in northeast Iceland. It is one of those rare places that manages to be both a favourite local hangout and a wonderfully friendly place for tourists.
reviewed
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Kofinn
This 'gourmet hut' aims to let visitors sample local foods such as dried haddock, marinated herring, dried reindeer and smoked trout for free, and it offers a small menu of traditional Icelandic foods. The outdoor terrace has great views over the harbour.
reviewed
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Salka
Once home to Iceland’s first cooperative, this historic building now houses a popular restaurant serving everything from smoked puffin to pizza. The real speciality here, though, is seafood, with excellent lobster, prawns (shrimp) and salt cod on offer.
reviewed
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Gentle Café
This ‘gourmet hut’ just by Garðarsbraut offers local foods such as dried haddock, marinated herring, dried reindeer and smoked trout. The outdoor terrace has great views over the harbour.
reviewed
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Túnberg Restaurant
At Fosshotel Húsavík, this rather soulless restaurant serves a standard menu of beef and lamb dishes, pasta and pizza, and the odd local speciality such as puffin.
reviewed
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Skuld Café
Set on the hill with a lovely outdoor deck overlooking the waterfront, this cosy summer cafe sells light meals and baked goods.
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Heimabakarí Konditori
The town bakery Heimabakarí Konditori sells fresh bread, sandwiches and sugary cakes.
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