Vín og Skel

Save

Let us know if these details are incorrect

Lonely Planet review

Tucked inside a courtyard off Laugavegur, this simple restaurant (which feels like a French seaside eatery) devotes itself wholeheartedly to perfect seafood. Bouillabaisse soup, scallops, langoustines, cod and mussels all feature on its menu, chalked up on a big Gallic-looking blackboard. [Whale meat served.]