This terrific Argentinean grill has much more than just meat – and is much more than just a restaurant, for that matter. The extensive lunch and dinner menu includes sandwiches (several veggie options available), thick wedges of quiche (spinach, eggplant, broccoli, Lorraine), empanadas (chicken, beef or spinach) and of course excellent cuts of meat, in 8oz or 12oz portions that are melt-in-your-mouth tender.