Greek restaurants in Rhodes Town
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A
Marco Polo
You mightn't know about this seriously select dining locale if you didn't read it here. Original Graeco-Italian creations include pork with balsamic vinegar, rocket and sliced parmesan cheese, pork fillet with manouri cheese (a creamier and unsalted version of feta) and fig jam, or Santorini fava lentils with caramelised onions with a sweet wine sauce and mint. Select, but palate-pleasing wine list. Dining at its best in a palm tree caressed courtyard.
reviewed
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B
O Meraklis
After a night out on the tiles a plate of belly-caressing tripe and entrails soup is what is needed - at least according to Greeks who swear by its hangover-curing properties. It's pretty much all it serves. It's rough, it's ready, it's an experience worth trying.
reviewed
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C
To Steno
It's a short walk out of the Old Town from the Agios Athanasios gate to To Steno and it's worth the effort for the old-style atmosphere and outdoor dining in summer. Dine ouzo-style with mezedhes such as chickpea patties, zucchini fritters or country sausages.
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