Showing 1-4 of 4 results
-
Kourites
Some of the best Cretan cuisine around is served at Kourites, including vegetarian delights such as artichokes. Try some of the dishes cooked in the wood oven - the suckling pig with baked potatoes is delicious. There are simple rooms above the taverna with small balconies (single/double including breakfast around €25 /around €35 ) and you can have free use of the bicycles.
-
Petros Taverna
Former cave guardian Petros Zarvakis has opened Petros Taverna opposite the entrance to Dikteon Cave, serving Cretan food and grills. He also organises regular hikes up to Mt Dikti, camping out under the stars.
-
Stavros
With its neat folksy interior and street-side tables, Stavros serves a good range of traditional home-style Cretan dishes. Most of the meat and produce is from the family farm.
-
Taverna Rea
Maria does the cooking at Taverna Rea on the main street of Agios Georgios, which rustles up excellent grilled local meats (her husband is the butcher) and good-value Cretan staples. They also rent out studios above the taverna (around €30 ).
Showing 1-4 of 4 results
