German restaurants in Dresden
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A
Sophienkeller
The tourist-oriented 1730s theme with waitresses trussed up in period garb may be a bit overcooked, but the local specialities certainly are not. The highlight of the drinks menu here is the dark Bohemian Krušovice on tap.
reviewed
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B
Gänsedieb
Worth a gander in the Weisse Gasse, the 'Goose Thief' serves hearty schnitzels, goulash and steaks alongside a full range of Bavarian Paulaner beers. The name was inspired by the fountain outside.
reviewed
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C
Le Maréchal de Saxe
One of several upmarket restaurants in this smart area, offering proper 18th-century Saxon court cuisine.
reviewed
