Restaurants in Braunschweig
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A
Hansestube/Boom
Widely regarded as Braunschweig's leading restaurants, these sister establishments in a renovated half-timbered house serve a seasonally changing menu of modern international cuisine. Enjoy Braunschweiger Mummebraten (€13.50) , a roast stuffed with mincemeat and served in a sauce based on Mumme , a local nonalcoholic malt extract. Rooms in the comfortable hotel cost €90 and €110 for singles and doubles, respectively.
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B
Rondo
A great find on the top floor of the Staatstheater 'Kleines Haus' building, Rondo has a modern bistro-style room decorated with dramatic photos of opera diva Maria Callas, plus a roof terrace offering city views. The food is plain and simple at lunch, but steps up a notch at dinner. Coffee and cake can be had when the kitchen closes from 3pm to 6pm.
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C
Mutter Habenicht
This ‘Mother Hubbard’ dishes up filling portions of schnitzels, potatoes, steaks, spare ribs and the occasional Balkan dish in the dimly lit, bric-a-brac-filled front room, or in the small beer garden out the back.
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D
Stechinelli's Kartoffel-Keller & Gewandhaus
In the basement of the Rathaus, these adjacent restaurants are touristy but ever-popular. You can indulge in potatoes over three courses in casual Stechinelli's, from potato soup to potato waffles for dessert. Gewandhaus has an identical menu but closes from 2pm to 6pm.
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E
Restaurant Brodocz
This excellent organic, vegetarian restaurant serves delicious salads and vegetarian soups and mains all day most days, augmented by a strong selection of fish – including fish and chips – and organic red-meat dishes, all based on quality ingredients.
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F
Strupait
Nestled on a corner in the Magniviertel, this cafe and bar also serves a few light dishes such as quiche to accompany the wine in an elegant interior. It has outside seating in summer.
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G
Tandir
This top takeaway Turk is the place to head to after a night out in the venues on Katenwall. It also has a couple of tables.
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Ox
Ox bills itself as the best steakhouse in town, and there can be little doubt about this for its prime and choice American beef and lamb. Connoisseurs of schnapps will soon be hailing the waiter for the trolley, which is filled with excellent, often lesser-known local and international varieties. Rooms in the comfortable hotel cost €95 and €120 for singles and doubles, respectively, less on weekends.
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