Pizza restaurants in Germany
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A
Riva
Watch the pizza acrobats toss and twirl the dough into submission before tickling it with wood fire just long enough to produce perfectly crispy thin crusts. Topping-wise you can go classic with tomato, basil and mozzarella or adventurous with veal slices, tuna creme and capers. Also has a branch in Schwabing.
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L'Osteria
It's worth heading out of the centre for what is easily the best pizza in town. Help yourself to the large bottles of wine on the tables and pay for what you drink. There's an enclosed latticed terrace in warm weather. Take Tram 9 from the Hauptbahnhof to the Wurzelbaurerstrasse stop.
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B
Piccola Italia
There's usually a line out the door of this teensy pizzeria and for good reason: the pizzas are tasty, toothsome, generously topped and cheap. If the weather permits, grab one and head across the street to Monbijoupark. Pasta dishes are available too.
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C
Oliva
It's right on the tourist strip, but this casual joint still gets our stamp of approval for its thin-crust pizzas decorated with tasty, creative and irresistible toppings and served at grumbling-tummy speed.
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D
L'Angolo della Pizza
Modern, uncluttered pizzeria with delicious, thin-crust pies plus daily blackboard specials.
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E
Riva Bar
Riva Bar is the sexier sister pizzeria of the original Altstadt branch.
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F
