Middle Eastern restaurants in Germany
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A
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B
Dada Falafel
Famished tourists join local loyalists at this teensy pit stop with jazzy decor for freshly prepared felafel doused with a tangy homemade sauce.
reviewed
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C
Hisar
It’s a bit off the beaten track, but tried-and-true Hisar makes, beyond doubt, one of the best döner in town. For the full gamut of Turkish cuisine, grab a table in the two-storey restaurant behind the takeaway where grilled meats are a speciality.
reviewed
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D
Habibi
This perennially popular snack shack makes soul-sustaining felafel that pair perfectly with a freshly pressed carrot juice.
reviewed
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E
Alarabi
Candlelight, exotic décor and a small fleet of shishas (water pipes) turn this cosy corner eatery into a warm and welcoming refuge for F’hain’s young and tousled. Free sesame-seed dip with pita bread arrives while you peruse the menu, which is especially strong on appetisers (the mixed platter easily feeds two).
reviewed
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F
Rissani
Exotically painted and tiled, this salon makes some of the freshest falafel and shwarma (slivered meat stuffed into pita bread with lettuce, tomato and garlic sauce) in town. The complimentary palate-cleansing tea is a pleasant perk, or try the carrot-orange juice vitamin bomb.
reviewed
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G
Nirvan
Dine to the sounds of mellow Persian music at this basement restaurant, where you'll find delicious Persian dishes (lamb, fish and vegetarian). The lunch menu is served till 15:00.
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H
Meyman
Popular with bar crawlers, this Friedrichshain nosh spot hopscotches around the Mediterranean with pizza, pasta, shwarma, Moroccan casseroles and other balance-restoring munchies.
reviewed
